We’re releasing three new 2018 SItuational Ethics variants at the Garage, and we’re hosting an intimate event to taste you through process behind these beers and the evolution of our stout program.

The 2018 Situational Ethics variants (each aged in a unique barrel) are:

1. Hazelnut Chocolate Coffee Imperial Stout (aged in 10 Year Tawny Port barrels)
2. Gingerbread Spiced Imperial Stout (aged in Bissell Maple Rum barrels)
3. Chocolate Cherry Imperial Stout (aged in Oloroso Sherry barrels)

To find out more or purchase tickets, hit the Event Link below!